Our history
Our history began in 1922..
Euroceppi origins have been started in the first decades of the twentieth century, more precisely in the far 1922. Our history is linked to two pre-existing companies, Spinelli Ceppi and Ceppi Crippa, which, at some point of their “economic life”, decided to fuse, establishing a new reality: Euroceppi.
The essence of these companies has been the family management of all the activities; the generation shift has consolidated and improved skills, giving rise to a true art that has passed down to this day, becoming a longstanding tradition.
Ours is a century-old history…
1922
Leone Spinelli starts the carpentry business
1922
Leone Spinelli starts the carpentry business
1948
Leone’s activity will be certified thanks to the registration to the Chamber of Commerce: from now on the company will sell butchers items.
1953
Franco Crippa starts working as a butcher in Milan (Italy)
1963
Franco decides to open an own company as a butcher in Swiss, where he will meet Mr. Wifly, a Swiss chopping blocks manufacturer and they will establish a strong friendship. At the same time, Leone divests the company to his son Romano.
1966
The company “Crippa Franco Artigiano” is established, based on the professional figure of the “itinerant chopping blocks manufacturer”
1975
Franco sells his products in the Middle East for the first time.
1979
Giovanni Crippa and Isaia Spinelli start working at their respective family businesses.
1983
Second handover for the Spinelli family, from Romano to Isaia. Rossella Taiocchi, Giovanni’s future wife, starts working for Crippa’s company.
1985
Franco Crippa, Isaia Spinelli and Mario Trussardi found the “Spinelli Ceppi”. Franco transforms his sole proprietorship into “Ceppi Crippa snc”.
1990
The Crippa’s family becomes 100% ownership of the “Spinelli Ceppi”, unifying the productions of both companies.
1995
“Spinelli Ceppi” will be renamed “Euroceppi”.
2003
Euroceppi begins his technological development of the production processes.
2010
Andrea Crippa, Giovanni’s son, starts working for Euroceppi.
2011
Giovanni inherits Euroceppi
2014
Euroceppi brand is strengthen and begins to spread in the show cooking tv programs.
2018
Giovanni buys the new headquarter in Stezzano, creating an innovation and technology hub, in step with times. Federico Crippa, Giovanni’s son starts working for Euroceppi.
2022
100th Anniversary of the Company
1948
The certification
Leone’s activity will be certified thanks to the registration to the Chamber of Commerce: from now on the company will sell butchers items.
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1953
Franco Crippa in Milan
Franco Crippa starts working as a butcher in Milan (Italy). Proin a metus in augue tristique faucibus sed at magna. Proin a metus in augue tristique faucibus sed at magna. Proin a metus in augue tristique faucibus sed at magna. Proin a metus in augue tristique faucibus sed at magna.
Nulla vitae tempor velit, nec tempus orci. Proin finibus magna quis dui accumsan, nec auctor velit volutpat. In hac habitasse platea dictumst. Proin dapibus laoreet porttitor. Phasellus in nunc finibus, imperdiet diam vitae, mattis nulla. Praesent vestibulum, arcu ut maximus congue, ante leo lacinia augue, ut accumsan nisi odio sit amet lacus.