{"id":10830,"date":"2024-03-21T09:00:20","date_gmt":"2024-03-21T08:00:20","guid":{"rendered":"https:\/\/www.euroceppi.com\/non-categorizzato\/la-importancia-de-procesar-la-carne-en-tablas-de-cortar\/"},"modified":"2024-11-18T09:31:39","modified_gmt":"2024-11-18T08:31:39","slug":"la-importancia-de-procesar-la-carne-en-tablas-de-cortar","status":"publish","type":"post","link":"https:\/\/www.euroceppi.com\/es\/blog-es\/la-importancia-de-procesar-la-carne-en-tablas-de-cortar\/","title":{"rendered":"La importancia de procesar la carne en tablas de cortar"},"content":{"rendered":"<p data-pm-slice=\"1 1 []\">En el procesado de la carne, el uso de tablas y tajos de corte espec\u00edficos es esencial para evitar la contaminaci\u00f3n cruzada y garantizar la seguridad alimentaria. La carne cruda, especialmente la de ave, puede ser un vector de bacterias nocivas como la Salmonella y la Campylobacter. Si se utilizan tablas de cortar separadas para la carne cruda, se reduce considerablemente el riesgo de transferencia de estas bacterias a otros alimentos, utensilios o superficies. Es importante elegir tablas de cortar no porosas y aptas para el lavavajillas, preferiblemente de pl\u00e1stico o materiales compuestos, para una limpieza y desinfecci\u00f3n eficaces. Sin embargo, hay quien prefiere tablas de madera o bamb\u00fa por su durabilidad y sus propiedades antimicrobianas naturales. Sea cual sea la elecci\u00f3n, es fundamental que la tabla de cortar se utilice exclusivamente para carne cruda y se limpie a fondo despu\u00e9s de cada uso.<\/p>\n<p>Euroceppi, con su larga tradici\u00f3n en la producci\u00f3n de tablas y <a data-mce-href=\"https:\/\/www.euroceppi.com\/es\/categoria-producto\/tajos\/tajos-de-polietileno\/\" href=\"https:\/\/www.euroceppi.com\/es\/categoria-producto\/tajos\/tajos-de-polietileno\/\">tajos de polietileno<\/a> y <a data-mce-href=\"https:\/\/www.euroceppi.com\/es\/categoria-producto\/tajos\/tajos-de-madera-para-cocinas\/\" href=\"https:\/\/www.euroceppi.com\/es\/categoria-producto\/tajos\/tajos-de-madera-para-cocinas\/\">madera<\/a>, subraya la importancia de estos principios en el procesamiento de la carne. La calidad y la atenci\u00f3n al detalle en los procesos de producci\u00f3n de Euroceppi satisfacen eficazmente las necesidades de una clientela exigente, garantizando productos seguros, higi\u00e9nicos y duraderos para profesionales y aficionados a la cocina.<\/p>\n<p>Visita nuestro sitio en <a data-mce-href=\"https:\/\/www.euroceppi.com\/es\/\" href=\"https:\/\/www.euroceppi.com\/es\/\">https:\/\/www.euroceppi.com\/es\/<\/a> para descubrir m\u00e1s sobre nuestra gama de productos y nuestro compromiso con la seguridad y calidad alimentaria.<\/p>\n<p><img fetchpriority=\"high\" decoding=\"async\" class=\"aligncenter wp-image-10524 size-large\" src=\"https:\/\/www.euroceppi.com\/wp-content\/uploads\/2024\/03\/importanza_lavorazione_carni_taglieri-1024x1024.jpg\" alt=\"L'importanza della lavorazione sulla carne sui taglieri - Euroceppi - Made in Italy\" width=\"1024\" height=\"1024\" data-mce-src=\"https:\/\/www.euroceppi.com\/wp-content\/uploads\/2024\/03\/importanza_lavorazione_carni_taglieri-1024x1024.jpg\" srcset=\"https:\/\/www.euroceppi.com\/wp-content\/uploads\/2024\/03\/importanza_lavorazione_carni_taglieri-1024x1024.jpg 1024w, https:\/\/www.euroceppi.com\/wp-content\/uploads\/2024\/03\/importanza_lavorazione_carni_taglieri-300x300.jpg 300w, https:\/\/www.euroceppi.com\/wp-content\/uploads\/2024\/03\/importanza_lavorazione_carni_taglieri-150x150.jpg 150w, https:\/\/www.euroceppi.com\/wp-content\/uploads\/2024\/03\/importanza_lavorazione_carni_taglieri-768x768.jpg 768w, https:\/\/www.euroceppi.com\/wp-content\/uploads\/2024\/03\/importanza_lavorazione_carni_taglieri-700x700.jpg 700w, https:\/\/www.euroceppi.com\/wp-content\/uploads\/2024\/03\/importanza_lavorazione_carni_taglieri-100x100.jpg 100w, https:\/\/www.euroceppi.com\/wp-content\/uploads\/2024\/03\/importanza_lavorazione_carni_taglieri-600x600.jpg 600w, https:\/\/www.euroceppi.com\/wp-content\/uploads\/2024\/03\/importanza_lavorazione_carni_taglieri.jpg 1080w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>En el procesado de la carne, el uso de tablas y tajos de corte espec\u00edficos es esencial para evitar la contaminaci\u00f3n cruzada y garantizar la seguridad alimentaria. La carne cruda, especialmente la de ave, puede ser un vector de bacterias nocivas como la Salmonella y la Campylobacter. Si se utilizan tablas de cortar separadas para [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":10524,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"ocean_post_layout":"","ocean_both_sidebars_style":"","ocean_both_sidebars_content_width":0,"ocean_both_sidebars_sidebars_width":0,"ocean_sidebar":"0","ocean_second_sidebar":"0","ocean_disable_margins":"enable","ocean_add_body_class":"","ocean_shortcode_before_top_bar":"","ocean_shortcode_after_top_bar":"","ocean_shortcode_before_header":"","ocean_shortcode_after_header":"","ocean_has_shortcode":"","ocean_shortcode_after_title":"","ocean_shortcode_before_footer_widgets":"","ocean_shortcode_after_footer_widgets":"","ocean_shortcode_before_footer_bottom":"","ocean_shortcode_after_footer_bottom":"","ocean_display_top_bar":"default","ocean_display_header":"default","ocean_header_style":"","ocean_center_header_left_menu":"0","ocean_custom_header_template":"0","ocean_custom_logo":0,"ocean_custom_retina_logo":0,"ocean_custom_logo_max_width":0,"ocean_custom_logo_tablet_max_width":0,"ocean_custom_logo_mobile_max_width":0,"ocean_custom_logo_max_height":0,"ocean_custom_logo_tablet_max_height":0,"ocean_custom_logo_mobile_max_height":0,"ocean_header_custom_menu":"0","ocean_menu_typo_font_family":"0","ocean_menu_typo_font_subset":"","ocean_menu_typo_font_size":0,"ocean_menu_typo_font_size_tablet":0,"ocean_menu_typo_font_size_mobile":0,"ocean_menu_typo_font_size_unit":"px","ocean_menu_typo_font_weight":"","ocean_menu_typo_font_weight_tablet":"","ocean_menu_typo_font_weight_mobile":"","ocean_menu_typo_transform":"","ocean_menu_typo_transform_tablet":"","ocean_menu_typo_transform_mobile":"","ocean_menu_typo_line_height":0,"ocean_menu_typo_line_height_tablet":0,"ocean_menu_typo_line_height_mobile":0,"ocean_menu_typo_line_height_unit":"","ocean_menu_typo_spacing":0,"ocean_menu_typo_spacing_tablet":0,"ocean_menu_typo_spacing_mobile":0,"ocean_menu_typo_spacing_unit":"","ocean_menu_link_color":"","ocean_menu_link_color_hover":"","ocean_menu_link_color_active":"","ocean_menu_link_background":"","ocean_menu_link_hover_background":"","ocean_menu_link_active_background":"","ocean_menu_social_links_bg":"","ocean_menu_social_hover_links_bg":"","ocean_menu_social_links_color":"","ocean_menu_social_hover_links_color":"","ocean_disable_title":"default","ocean_disable_heading":"default","ocean_post_title":"","ocean_post_subheading":"","ocean_post_title_style":"","ocean_post_title_background_color":"","ocean_post_title_background":0,"ocean_post_title_bg_image_position":"","ocean_post_title_bg_image_attachment":"","ocean_post_title_bg_image_repeat":"","ocean_post_title_bg_image_size":"","ocean_post_title_height":0,"ocean_post_title_bg_overlay":0.5,"ocean_post_title_bg_overlay_color":"","ocean_disable_breadcrumbs":"default","ocean_breadcrumbs_color":"","ocean_breadcrumbs_separator_color":"","ocean_breadcrumbs_links_color":"","ocean_breadcrumbs_links_hover_color":"","ocean_display_footer_widgets":"default","ocean_display_footer_bottom":"default","ocean_custom_footer_template":"0","ofc_enable_fullscreen":"disable","ofc_fullscreen_speed":0,"ofc_fullscreen_nav":"enable","ofc_fullscreen_nav_pos":"right","ofc_fullscreen_nav_color":"","ofc_fullscreen_nav_tooltip_color":"","ofc_fullscreen_responsive":0,"ocean_post_oembed":"","ocean_post_self_hosted_media":"","ocean_post_video_embed":"","ocean_link_format":"","ocean_link_format_target":"self","ocean_quote_format":"","ocean_quote_format_link":"post","ocean_gallery_link_images":"on","ocean_gallery_id":[],"footnotes":""},"categories":[196],"tags":[],"class_list":["post-10830","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog-es","entry","has-media","owp-thumbs-layout-horizontal","owp-btn-normal","owp-tabs-layout-horizontal","has-no-thumbnails","has-product-nav"],"_links":{"self":[{"href":"https:\/\/www.euroceppi.com\/es\/wp-json\/wp\/v2\/posts\/10830","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.euroceppi.com\/es\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.euroceppi.com\/es\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.euroceppi.com\/es\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.euroceppi.com\/es\/wp-json\/wp\/v2\/comments?post=10830"}],"version-history":[{"count":4,"href":"https:\/\/www.euroceppi.com\/es\/wp-json\/wp\/v2\/posts\/10830\/revisions"}],"predecessor-version":[{"id":11299,"href":"https:\/\/www.euroceppi.com\/es\/wp-json\/wp\/v2\/posts\/10830\/revisions\/11299"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.euroceppi.com\/es\/wp-json\/wp\/v2\/media\/10524"}],"wp:attachment":[{"href":"https:\/\/www.euroceppi.com\/es\/wp-json\/wp\/v2\/media?parent=10830"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.euroceppi.com\/es\/wp-json\/wp\/v2\/categories?post=10830"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.euroceppi.com\/es\/wp-json\/wp\/v2\/tags?post=10830"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}